Home-made yoghurtWe make our own home-made Bulgarian yoghurt with fresh milk straight from the cow's udders, or nearly. In Bulgarian it is called kiselo mlako, sour milk, made with Lactobacillus bulgaricus.
skip to main |
skip to sidebar
Archangel of health and patron saint of travellers
My childhood friend Fred always said that once you're married and you have kids you can forget about travelling. You'll be stuck at home changing nappies and feeling tired. This blog is dedicated to Fred and all the other old-young people to show them that there is life after birth. Travelling, having fun and discovering the world is always open to you even with a nappy in one hand and your baby's ankles in the other.
Raphael
Archangel of health and patron saint of travellers
Blog Archive
-
▼
2010
(159)
-
▼
January
(27)
- Happy New Year
- Where we live
- Granny's bed
- Staying warm
- Sennik
- Dan of Bulgaria
- Front of house
- Mum & Baby Tea
- Survival in the mountains
- Bonnie Prince Raffie
- Internet lesson
- Ring, ring....
- Oooops...
- Morning walks
- View of the village
- Morning view
- Tune for Fred
- The Torshia Economy
- Merilyn
- Kuchek
- Mountain view
- Yoghurt
- Solids
- At the gym
- Our local spa
- The local masseuse
- The mini-Poodle
-
▼
January
(27)
No comments:
Post a Comment